BARA WONDER SOONGAN UDON

BARA SOONGAN Udon Noodle.
Incredible to think that something so simple can be so delicious!
Feel and taste unhurried broths, flavour-filled, freshly fried tempura topped with condiments to compliment.
All served with natural recipe from Korea, that’s the BARA way.
Made daily from just natural ingredients, wheat flour, salt and water in BARA’s recipe, we use our skill and intuition, harvesting a deep inner knowledge of the noodle.
This is just one of our everyday rituals so that you can enjoy our healthy udon, an everyday meal loved in Korea.

Ingredients

Enriched Wheat Flour, Modified Starch, Refined Salt, Corn Oil, Contains less than 2% of Acetic Acid, Dried Vegetable Broth(Sea Tangle Extract, Cabbage Extract,Shitake Mushroom, Sea Salt, Sugar, Onion, Garlic, Potato Starch), Udon Flakes(Tempura Flakes[Wheat Flour, Palm Oil], Onion, Fish Cake Flake, Dried Alga Seaweed, Dried Seaweed Flake, Chili Flakes)